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Rasmussen College - PN2 Week5, Quiz 2/ PN2 NUR2571 Professional Nursing 2: PN2 Week5, Quiz 2.

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PN2 Week5,  Quiz 2

Question 1

· 

The nurse is assisting the hospitalized client with his food selections for breakfast. The client is on a low-cholesterol diet. What recommendations are most appropriate for this client?

·  Question 2

1 out of 1 points

Which statement indicates that the client understands teaching about the use of long-acting beta2 agonist medications?

·  Question 3

1 out of 1 points

The nurse is caring for a client with newly diagnosed hypertension. What statement by the client indicates adequate understanding of his or her diet restrictions?

·  Question 4

1 out of 1 points

The nurse is teaching a client with pneumonia ways to clear secretions. Which intervention is the most effective?

·  Question 5

1 out of 1 points

The nurse is assessing a client who reports claudication after walking a distance of one block. The nurse notes a painful ulcer on the fourth toe of the client’s right foot. What condition do these findings correlate with?

·  Question 6

1 out of 1 points

What information about nutrition does the nurse teach a client with chronic obstructive pulmonary disease (COPD)? (Select all that apply.)

·  Question 7

1 out of 1 points

A client is taking triamterene-hydrochlorothiazide (Dyazide) and furosemide (Lasix). What assessment finding requires action by the nurse?

·  Question 8

1 out of 1 points

The nurse is assessing clients on a cardiac unit. Which client does the nurse assess most carefully for developing left-sided heart failure?

·  Question 9

1 out of 1 points

The nurse is caring for four clients with asthma. Which client does the nurse assess first?

·  Question 10

1 out of 1 points

A client with systolic dysfunction has an ejection fraction of 38%. The nurse assesses for which physiologic change?

 

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[Solved] Rasmussen College - PN2 Week5, Quiz 2/ PN2 NUR2571 Professional Nursing 2: PN2 Week5, Quiz 2.

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PN2 Week5, Quiz 2 Question 1 • The nurse is assisting the hospitalized client with his food selections for breakfast. The client is on a low-cholesterol diet. What recommendations are most appropriate for this client? • Question 2 1 out of 1 points Which statement indicates that the client understands teaching about the use of long-acting beta2 agonist medications? • Question 3 1 out of 1 points The nurse is caring for a client with newly ...
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